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Food supplement made from Vitamin C.
Vitamin C helps the normal functioning of our defenses
It has beneficial effects on the innate and adaptive immune system.
Accelerates recovery from infections.
Vitamin C deficiencies increase susceptibility to infections.
Vitamin C may reduce some of the frequency and duration of respiratory tract infections and colds.
Non-acidic vitamin C, sodium ascorbate is a highly bioavailable vitamin C salt , with a pH between 5 and 7, which does not harm the digestive mucous membranes, thus not harming the digestive process. It allows for higher levels of bowel tolerance. For all these reasons, it is the most suitable way to give high doses of vitamin C.
How to use:
Take 1 tablet daily, preferably with breakfast.
Storage
Dry and cool environment. Once opened, keep the container tightly closed and away from sources of moisture
Ingredients:
Ingredients per Tablet: Vitamin C (Sodium Ascorbate): 1131 mg, Bulking Agents (Cellulose, Calcium Phosphates, Hydroxypropyl Cellulose, Sodium Carboxymethylcellulose), Anti-Caking Agents (Fatty Acid Monoglycerides, Silicon Dioxide, Magnesium Stearate).
The information is for informational purposes only and cannot be considered as a substitute for medical prescription, diagnosis or treatment. The results of nutritional supplements may vary depending on the person, and the time to obtain the indicated benefits will depend on each case.
Specific References
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